Monday August 30. 2010 ~ Daily Specials
Shrimp Primavera Wild caught shrimp tossed with summer veggies and our light, herbed cream sauce. Topped with Wisconsin Parmesean cheese & served with handmade bread. 8.95
Penne Bolognese Whole wheat penne pasta with our own heirloom tomato & beef sauce. Topped with Wisconsin Parmesean & served with handmade bread.7.95
Caprese Salad – The Summer Favorite! Sliced heirloom tomatoes topped with fresh, local mozarella and fresh cut basil. Served with handmade bread 7.95
Summer Veggie Soup All the best summer veggies! Tomatoes, sweet peppers, sweet corn, patty pan squash & more! Served with Bob’s Homemade Bread!4.95
Tomato Basil Soup Juicy red tomatoes, fresh basil & light cream. Served with Bob’s Homemade Bread! 4.95
Vegetarian Chili – Three different kinds of beans simmered with celery, onions, carrots, spices and more! Topped with Wisconsin Colby cheese and served with Janesville-Grown Blue Corn Tortilla Chips. 4.95
Black Angus Chili – Angus beef simmered with celery, onions, beansm and spices to make this fantastic chili. Topped with Wisconsin Colby cheese and served with Janesville-Grown Blue Corn Tortilla Chips. 5.95